The Chef's Table
Indulge your taste buds in an unforgettable culinary journey curated by the Master Executive Chef onboard our cruise ships. This VIP experience begins with a champagne toast and hors d’oeuvres for an intimate group of 14, setting the tone for a beautiful evening. Afterwards, you'll be taken on a behind-the-scenes tour of the galley in operation. The evening ends with a full-service dinner featuring mouth-watering appetisers, entrees, and desserts that you won't find on our regular dining menus.
Remember: This specialty dining experience has limited availability. To enjoy this dining experience pre-book via 'my cruise manager' before you go.
This cruise dining option is one of the many onboard activities that make cruise travel with Carnival Cruise Line a truly memorable experience. Join us onboard and set sail for your cruise from the ports of Sydney or Brisbane.
The Details
| Meal Time: | Dinner |
| Menu: | Dinner |
| Age Range: | 12+ |
| Cost: | |
| Adults: $167 | |
| Kids: $167 | |
| Attire: | Cruise Casual | Elegant |